Cabernet Sauvignon / Franc 2017

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Colour: Dark Pristine Berries

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Grape Variety: Hand-picked and sorted, wild then cultured yeast, 15-25 days on skins, matured for 12 months in French oak (35% new). Bright crimson-purple. Fresh vibrant cassis, bay leaf, green and black olives; a long finish, good balance. Scored 95 points in the 2020 James Halliday Wine Companion.

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Food Pairings: Cheese Platter | Porchetta

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Description: 

Many Hands Winery are proud to have a James Halliday Award Winning Cabernet Sauvignon / Franc 2017.

Blackcurrant and blackberries with subtle herbal notes. A fresher more vibrant wine than the 2018, reflecting the cooler vintage. Fantastic ageing potential here. (95 pts – James Halliday, Wine Companion)

Hand-picked and sorted, wild then cultured yeast, 15-25 days on skins, matured for 12 months in French oak (35% new). Bright crimson-purple. Fresh vibrant cassis, bay leaf, green and black olives; a long finish, good balance.  Holds colour exceptionally.